Tips for a safe and healthy holiday weekend:
1. Food Safety
• Wash hands thoroughly with soap and warm water before handling food and after handling raw poultry or meat. To guard against cross-contamination of bacteria, keep uncooked meats away from other foods.
• Cook foods thoroughly, especially ground beef, poultry, and pork.
• Refrigerate all perishable food within two hours.
2. Fire Safety
• When using a grill, be sure to clean it thoroughly to remove any grease or dust. Check for gas leaks. Use the grill outside, not in a garage, porch, or other enclosed space.
• If you plan to use a fire pit, be sure to put out fire completely before leaving it unattended.
• Do not park your vehicle on grass as the hot exhaust can easily ignite dry vegetation.
3. Water Safety
• Don’t swim alone.
• Wear a life vest while boating.
• Supervise children at all times in and near the water.
4. Sun Safety
• Use sunscreen with an SPF of 15 or higher. Apply it generously throughout the day.
• Wear a hat and sunglasses.
• Drink lots of water to stay hydrated.
5. Travel Safety
• Don’t drink and drive or travel with anyone who has been drinking.
• Wear your seatbelt at all times.
• Make sure your vehicle has been serviced before a long road trip.
• Familiarize yourself with your surroundings and know where the nearest emergency room is in case of an emergency.
Enjoy the holiday weekend with friends and family! .